Therese Steele is a Home Economist and Homemaker.
Therese is passionate about caring for her family and encouraging young people to eat healthy food.
Her journey of courage and discovery began over nineteen years ago when her first child was born with severe allergies to the modern world.
Therese has captured over 19 years of experimentation with “real food” recipes and chemical free living to produce “The Art of Nourishing”.
Available at The Meat-ting Place 97 Flockton St McDowall